Fine Dining Restaurant, Zion Park, Springdale, Utah, Parallel Eighty-Eight

Fine Dining Restaurant, Zion Park, Springdale, Utah, Parallel Eighty-Eight,

Parallel Eighty-Eight Restaurant

STARTERS

~ Tian of Black Angus Beef ~

Medallions of Beef Layered with Roasted Portobello

Served atop Sautéed Baby Spinach

Finished with Brown Butter Dijon Sauce

$12

~ Seared Sea Scallops ~

With a Garlic and Shallot Caper Beurre Blanc

Goat Cheese Yam Mousse

Finished with a Prickly Pear Sauce

$11

~ Norwegian Smoked Salmon Cucumber Crisps ~

With a Basil Arugula Lime Neufchatel Cream Cheese

$8

~ Soba and Prawns ~

Sautéed Prawns with Seasonal Fresh Vegetables,

Capers and Wakame

Tossed with Buck Wheat Soba Noodles

and White Wine Lobster Butter

$12

~ A Wide Variety of Cheeses ~

from Around the World

With Fresh Seasonal Fruit and Pickled Peaches

$15

Restaurant Parallel Eighty-Eight, Zion, Springdale, Utah

* Menu selections are subject to change *

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